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  3. #Goodmorning from overcast Fisksätra.

#Goodmorning from overcast Fisksätra.

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goodmorningttrpg
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  • mrundkvist@archaeo.socialM This user is from outside of this forum
    mrundkvist@archaeo.socialM This user is from outside of this forum
    mrundkvist@archaeo.social
    wrote sidst redigeret af
    #1

    #Goodmorning from overcast Fisksätra. Today: #ttrpg prep, cycle, nap, drive wife to an interpreter gig, meanwhile go watch a French movie. And you?

    evilcartyen@mstdn.dkE 1 Reply Last reply
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    • mrundkvist@archaeo.socialM mrundkvist@archaeo.social

      #Goodmorning from overcast Fisksätra. Today: #ttrpg prep, cycle, nap, drive wife to an interpreter gig, meanwhile go watch a French movie. And you?

      evilcartyen@mstdn.dkE This user is from outside of this forum
      evilcartyen@mstdn.dkE This user is from outside of this forum
      evilcartyen@mstdn.dk
      wrote sidst redigeret af
      #2

      @mrundkvist

      Work, TTRPG prep, and cooking dinner for my kids and mother in law. I will fry, batter, and deepfry some tofu sticks in my latest attempt to convince the kids that we should eat less meat. We'll see how it goes!

      mrundkvist@archaeo.socialM 1 Reply Last reply
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      • evilcartyen@mstdn.dkE evilcartyen@mstdn.dk

        @mrundkvist

        Work, TTRPG prep, and cooking dinner for my kids and mother in law. I will fry, batter, and deepfry some tofu sticks in my latest attempt to convince the kids that we should eat less meat. We'll see how it goes!

        mrundkvist@archaeo.socialM This user is from outside of this forum
        mrundkvist@archaeo.socialM This user is from outside of this forum
        mrundkvist@archaeo.social
        wrote sidst redigeret af
        #3

        @EvilCartyen
        I have often successfully fed kids spaghetti Bolognese based on #vegetarian mince meat. It's almost indistinguishable from dead cow in that dish. And the price is the same.

        evilcartyen@mstdn.dkE 1 Reply Last reply
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        • mrundkvist@archaeo.socialM mrundkvist@archaeo.social

          @EvilCartyen
          I have often successfully fed kids spaghetti Bolognese based on #vegetarian mince meat. It's almost indistinguishable from dead cow in that dish. And the price is the same.

          evilcartyen@mstdn.dkE This user is from outside of this forum
          evilcartyen@mstdn.dkE This user is from outside of this forum
          evilcartyen@mstdn.dk
          wrote sidst redigeret af
          #4

          @mrundkvist

          I'm not really a fan of replacing meat with something else in traditional meat-based dishes, I'd rather invent new dishes or cook traditional veggiedishes.

          In my personal opinion, only lasagna is lasagna, only a proper bolognese is a bolognese. I suppose it's semantics, but I _know_ what a bolognese is supposed to taste like and that ain't it.

          mrundkvist@archaeo.socialM 1 Reply Last reply
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          • evilcartyen@mstdn.dkE evilcartyen@mstdn.dk

            @mrundkvist

            I'm not really a fan of replacing meat with something else in traditional meat-based dishes, I'd rather invent new dishes or cook traditional veggiedishes.

            In my personal opinion, only lasagna is lasagna, only a proper bolognese is a bolognese. I suppose it's semantics, but I _know_ what a bolognese is supposed to taste like and that ain't it.

            mrundkvist@archaeo.socialM This user is from outside of this forum
            mrundkvist@archaeo.socialM This user is from outside of this forum
            mrundkvist@archaeo.social
            wrote sidst redigeret af
            #5

            @EvilCartyen
            Good luck with getting your kids to adopt this perspective. 😄

            evilcartyen@mstdn.dkE 1 Reply Last reply
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            • mrundkvist@archaeo.socialM mrundkvist@archaeo.social

              @EvilCartyen
              Good luck with getting your kids to adopt this perspective. 😄

              evilcartyen@mstdn.dkE This user is from outside of this forum
              evilcartyen@mstdn.dkE This user is from outside of this forum
              evilcartyen@mstdn.dk
              wrote sidst redigeret af evilcartyen@mstdn.dk
              #6

              @mrundkvist I mean, my kids are picky eaters at the best of times, so whatever perspective I adopt one or two are guaranteed to refuse to eat regardless.

              I try not to take it personally, but I am also not going to compromise on my own tastes for people who seemingly roll a dice every day to decide if they want to eat dinner ¯\_(ツ)_/¯

              mrundkvist@archaeo.socialM 1 Reply Last reply
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              • evilcartyen@mstdn.dkE evilcartyen@mstdn.dk

                @mrundkvist I mean, my kids are picky eaters at the best of times, so whatever perspective I adopt one or two are guaranteed to refuse to eat regardless.

                I try not to take it personally, but I am also not going to compromise on my own tastes for people who seemingly roll a dice every day to decide if they want to eat dinner ¯\_(ツ)_/¯

                mrundkvist@archaeo.socialM This user is from outside of this forum
                mrundkvist@archaeo.socialM This user is from outside of this forum
                mrundkvist@archaeo.social
                wrote sidst redigeret af
                #7

                @EvilCartyen
                What is your family's opinion of indigenous East Asian tofu dishes?

                And beyond that -- many East Asian dishes barely have any protein in them at all. You don't actually need that with every meal.

                evilcartyen@mstdn.dkE 1 Reply Last reply
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                • mrundkvist@archaeo.socialM mrundkvist@archaeo.social

                  @EvilCartyen
                  What is your family's opinion of indigenous East Asian tofu dishes?

                  And beyond that -- many East Asian dishes barely have any protein in them at all. You don't actually need that with every meal.

                  evilcartyen@mstdn.dkE This user is from outside of this forum
                  evilcartyen@mstdn.dkE This user is from outside of this forum
                  evilcartyen@mstdn.dk
                  wrote sidst redigeret af
                  #8

                  @mrundkvist

                  I am going to look into those more, we're generally pretty into East Asian dishes. I have a lot of cookbooks I can consult.

                  We get plenty of carbs, though. The struggle is typically to get my kids to eat things which are NOT carbs.

                  mrundkvist@archaeo.socialM 1 Reply Last reply
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                  • evilcartyen@mstdn.dkE evilcartyen@mstdn.dk

                    @mrundkvist

                    I am going to look into those more, we're generally pretty into East Asian dishes. I have a lot of cookbooks I can consult.

                    We get plenty of carbs, though. The struggle is typically to get my kids to eat things which are NOT carbs.

                    mrundkvist@archaeo.socialM This user is from outside of this forum
                    mrundkvist@archaeo.socialM This user is from outside of this forum
                    mrundkvist@archaeo.social
                    wrote sidst redigeret af
                    #9

                    @EvilCartyen Put oil, soy and a little chili on any vegetable. (-;

                    evilcartyen@mstdn.dkE 1 Reply Last reply
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                    • mrundkvist@archaeo.socialM mrundkvist@archaeo.social

                      @EvilCartyen Put oil, soy and a little chili on any vegetable. (-;

                      evilcartyen@mstdn.dkE This user is from outside of this forum
                      evilcartyen@mstdn.dkE This user is from outside of this forum
                      evilcartyen@mstdn.dk
                      wrote sidst redigeret af
                      #10

                      @mrundkvist

                      You obviously don't have kids who are picky eaters 😄 Or at least not picky in the same way mine are.

                      Anyway, I will be cooking tofu katsu tonight - probably with steamed rice and a savoury onion-based sauce - and I think it will be a success.

                      mrundkvist@archaeo.socialM 1 Reply Last reply
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                      • evilcartyen@mstdn.dkE evilcartyen@mstdn.dk

                        @mrundkvist

                        You obviously don't have kids who are picky eaters 😄 Or at least not picky in the same way mine are.

                        Anyway, I will be cooking tofu katsu tonight - probably with steamed rice and a savoury onion-based sauce - and I think it will be a success.

                        mrundkvist@archaeo.socialM This user is from outside of this forum
                        mrundkvist@archaeo.socialM This user is from outside of this forum
                        mrundkvist@archaeo.social
                        wrote sidst redigeret af
                        #11

                        @EvilCartyen Yum! When is dinner served? Do you want me to bring a couple of beers? 😄

                        evilcartyen@mstdn.dkE 2 Replies Last reply
                        0
                        • mrundkvist@archaeo.socialM mrundkvist@archaeo.social

                          @EvilCartyen Yum! When is dinner served? Do you want me to bring a couple of beers? 😄

                          evilcartyen@mstdn.dkE This user is from outside of this forum
                          evilcartyen@mstdn.dkE This user is from outside of this forum
                          evilcartyen@mstdn.dk
                          wrote sidst redigeret af
                          #12

                          @mrundkvist Sure, we eat half past 6 😉 Would probably go will with a couple of asahis!

                          1 Reply Last reply
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                          • mrundkvist@archaeo.socialM mrundkvist@archaeo.social

                            @EvilCartyen Yum! When is dinner served? Do you want me to bring a couple of beers? 😄

                            evilcartyen@mstdn.dkE This user is from outside of this forum
                            evilcartyen@mstdn.dkE This user is from outside of this forum
                            evilcartyen@mstdn.dk
                            wrote sidst redigeret af
                            #13

                            @mrundkvist

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