#Introduction
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I’m Dan. I’ve settled in Sitges, still bemused by the cafe geometry: clusters of old men sharing coffee and ailments, followed by wives with shopping trolleys and knowing laughter.
When not overthinking my loose change storage or following tractors on my bike, I’m ready to die on the hill that Raisin Bran Crunch is the king of breakfasts.
Lured by the Hard Fork experiment. I don’t know how to do this perfectly, but it’s no use saving a good idea for later. So, here I am.
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I’m Dan. I’ve settled in Sitges, still bemused by the cafe geometry: clusters of old men sharing coffee and ailments, followed by wives with shopping trolleys and knowing laughter.
When not overthinking my loose change storage or following tractors on my bike, I’m ready to die on the hill that Raisin Bran Crunch is the king of breakfasts.
Lured by the Hard Fork experiment. I don’t know how to do this perfectly, but it’s no use saving a good idea for later. So, here I am.
@droth ¡Hola!
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I’m Dan. I’ve settled in Sitges, still bemused by the cafe geometry: clusters of old men sharing coffee and ailments, followed by wives with shopping trolleys and knowing laughter.
When not overthinking my loose change storage or following tractors on my bike, I’m ready to die on the hill that Raisin Bran Crunch is the king of breakfasts.
Lured by the Hard Fork experiment. I don’t know how to do this perfectly, but it’s no use saving a good idea for later. So, here I am.
@droth
Bienvenido! The bike and coffee shop community is pretty good here. -
@droth
Bienvenido! The bike and coffee shop community is pretty good here.@topofmyvoice
thank you! Agreed, they really truly are -
I’m Dan. I’ve settled in Sitges, still bemused by the cafe geometry: clusters of old men sharing coffee and ailments, followed by wives with shopping trolleys and knowing laughter.
When not overthinking my loose change storage or following tractors on my bike, I’m ready to die on the hill that Raisin Bran Crunch is the king of breakfasts.
Lured by the Hard Fork experiment. I don’t know how to do this perfectly, but it’s no use saving a good idea for later. So, here I am.
-
I’m Dan. I’ve settled in Sitges, still bemused by the cafe geometry: clusters of old men sharing coffee and ailments, followed by wives with shopping trolleys and knowing laughter.
When not overthinking my loose change storage or following tractors on my bike, I’m ready to die on the hill that Raisin Bran Crunch is the king of breakfasts.
Lured by the Hard Fork experiment. I don’t know how to do this perfectly, but it’s no use saving a good idea for later. So, here I am.
Hello Dan, welcome!
If you want help using this place, please do feel free to ask
There is also lots of help for new people on the website at https://fedi.tips (especially the section at the top marked "Quick Start").
